1/2 c. pinenuts or walnuts 8 cloves garlic 1 1/2 t. salt Mix well in food processor. 4 c. basil leaves Add to mix and chop while adding 3/4 c. olive oil through top of food processor. Add 1 1/4 c. parmesan
i love this recipe, i often substitute baby organic spinich for the basil,and i think i like it even better, also tried with walnuts,mmmmmm~mmmmmm..this is so simple and never disappoints...thanks tommy
I'd love to hear if you made any of these recipes. And if you have specific requests or questions, please email me at tommygirl at americanstair dot net
The mouth...she waters.
ReplyDeleteThank you for pesto recipe. You really do rock.
ReplyDeleteHow about the recipe for the corn bread dish.
ReplyDeletei love this recipe, i often substitute baby organic spinich for the basil,and i think i like it even better, also tried with walnuts,mmmmmm~mmmmmm..this is so simple and never disappoints...thanks tommy
ReplyDeleteoh almost forgot to mention that it makes a fantastic dip for you "chicken bites" recipe!!!
ReplyDelete